The branch of biology in which study of the enzymes related to some prokaryotes and eukaryotic microbes, proteins, applied genetics, molecular biology, etc. is performed; is called as ______. 77
applied microbiology
We use the ______ process while conversion of milk into yoghurt. 77
fermentation
For production of most of the milk products, bacteria in milk itself are used; only cheese is produced with the help of ______. 77
fungi
Yoghurt is a milk product produced with the help of ______ (inoculant). 78
lactobacilli